Locally Produced Shin of Beef

Don’t over look this cut, this is a deliciously tender cut of beef when cooked slow and long in the oven, it will fall into pieces and delight your taste buds! the other bonus is it makes rich sticky gravy that is delicious. when I was a child we used fight to drink it!

It was called beef tea, a rare delight! x

500g = 1lb 1oz will feed 4 people