Hand Made Minted Lamb burger

minced lamb with a touch of seasoning and mint. nice pan fried!

Allergen and ingredient information:

Ingredients: Lamb, Rusk (wheat) salt, Dalesman Lamb & onion burger mix: Rusk (Wheat), Defatted Soya Grits, Salt, Dried Onion (Sulphite), Dextrose, Preservative E221 (Sulphite), Stabilisers (Diphosphates E450), Acidity Regulator (Citric Acid), Mustard Powder, Yeast Extract, Dried Garlic, Hydrolysed Vegetable Protein (Soya), Natural Flavourings, Colour (Carmine), Flavouring.
MRC Garden mint glaze: Sugar, Acids (Sodium Diacetate, Malic Acid), Dried Glucose Syrup, Modified Starch, Salt, Dried Mint (3.6%), Yeast Extract (Yeast Extract, Salt), Dried Tomato, Natural Flavouring, Colours (Paprika Extract and Natural Rosemary Flavouring, Curcumin), Thickeners (Xanthan Gum, Guar Gum), Natural Garden Mint Flavouring, Gluten, Soya, Milk, Celery, Mustard, Sulphur DioxideGluten, Soya, Milk, Celery, Mustard, Sulphur Dioxide