New seasons 1/2 Shoulder of Lamb (boneless)
This joint is best slow cooked in the oven for at least 3hrs it contains a little more fat than leg but this then keeps it moist while cooking and with no bone is very easy to carve
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17 in stock
This joint is best slow cooked in the oven for at least 3hrs it contains a little more fat than leg but this then keeps it moist while cooking and with no bone is very easy to carve
Weight | 1 kg |
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Dimensions | 1 × 1 × 1 cm |