Customer Notice; re; guidance on the use of credit cards, although we cannot accept credit cards in the shop, it is ok to continue to use them through our web site, the use of debit cards ( visa debit, maestro etc) is ok in either the shop or at the web site. all Christmas transactions […]
Author Archives: Jon Howarth
Christmas opening hours; Monday 19th December 7.30 – 5.30 Tuesday 20th December 7.30 – 5.30 Wednesday 21st December 7.30 – 5.30 Thursday 22nd December 5am – 5.30 Friday 23rd December 4am – 5.30 Saturday 24th December 4am -1pm sharp closed re open Wednesday 28th December 7.30 web site re opens today www.pjhowarthbutcher.com close saturday 31st […]
Polite notice to all customers who placed a Christmas order online. it will be very busy and there may be a short wait, in order to speed up the process will you ensure you print a copy of your order and bring it with you when you come to collect as this will reduce your […]
It’s The Last Chance Saloon Last call for christmas orders, our web site will shut on Thursday 15/12/11 until Wednesday 28/12/11. Minced Steak & Best diced steak are on offer at the buy 4 x 1lb and get 1lb free, available from the shop or www.pjhowarthbutcher.com www.pjhowarthbutcher.com Will customers please note: We are able to […]
Public Notice Will all internet customers please note that the site’s ordering capability will become limited to larger joints and some poultry items after sunday 11th December, the reason for this is, the shop is so busy we cannot guarantee the usual excelent service we pride ourselves upon. to avoid dissapointment please organise your christmas […]
Christmas is a Coming! Have you ordered your Christmas poultry yet?, if not please take a moment out of your busy schedule as this is the last week to place an order. www.pjhowarthbutcher.com Offer for week commencing 5/12/11 buy 2 x 8oz rump steaks and we will give you another 8oz Rump completely FREEEEEEEE!! www.pjhowarthbutcher.com
The Welsh Twizzler pork sausage, has been awarded the accolade of Regional Champion at their recent BPEX North West Product Evaluation event. “This pork sausage made with leeks, coriander ginger and chilli has always been a firm favourite with our customers, so it is great to be recognised by the industry in this way” Jon […]
Our The Taffy Tornado has recently been named as a finalist in the North West England Star Sausage competition. This is a peppery pork sausage with leeks fresh red chillies, ginger and coriander! Perfect for those who like a bit of spice in their sausage! In addition, our Welsh Twizzler pork sausage was also named […]
• The Welsh Twizzler NATIONAL SUPREME CHAMPION • The Welsh Twizzler Gold Medal award. • Little Nipper Gold Medal award. • Traditional Pork Sausage Gold Medal award. • Cumberland Sausage Gold Medal award.
• Cramberlamb Whirl EBLEX Best Lamb Product in Show • Cramberlamb Whirl Gold Medal award. • Homemade Meatballs Gold Medal award. • Welsh Twizzler Gold Medal award. • Chuckling Gold Medal award.