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The
list below details the best cuts of beef for grilling. |
| • Sirloin,
a most tender tasty steak, so good it was Knighted. |
|
| • Rump,
tasty and full of flavour, get your teeth into one of these. |
| • Fillet,
small but beautifully formed, very tender. |
| • Rib
eye, a new fashionable steak with a great taste. |
We have a nice pepper steak seasoning for your
steak if you wish, we also have a homemade green peppercorn
sauce recipe for you to print off.
As a further aid
to your enjoyment we have also prepared a foolproof method
on how to grill
beef. |
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